The outlook for natural colours in India : July 2024
The outlook for natural colours in India : July 2024 Read More »
NATCOL
NATCOL Consumer Attitudes Study
How much does the choice of food colors influence US consumers’ purchasing decisions? Do consumers care about whether a product uses natural versus artificial colors? When should food manufacturers be particularly concerned about their choice of food colors, whether natural or artificial?
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Positive Safety evaluation of Annatto E
Positive Safety evaluation of Annatto E EFSA Positive Safety evaluation of Annatto E and New exposure assessment for annatto extracts The European Food Safety Authority (EFSA) carried out a safety evaluation of Annatto E and an exposure assessment of the annatto coloring principles bixin and norbixin (E 160b) when used as a food additive, taking
Positive Safety evaluation of Annatto E Read More »